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If you are feeling lost or that you are under achieving in your particular field, are missing people skills or not happy with you life, Maxcell Maltz takes you by the hand on a journey, so that you can identify your problems. that are making you feel that way, he then shows you how to…

Indian cuisine is as diverse as the country itself. It is true that the first image that comes to mind, when thinking about Indian food, is the image of a row of colorful spices. Indian cuisine is not necessarily spicy, though - but it can be! Indians like to add garlic, turmeric, ginger, cumin and…

Mexican cuisine is ever-evolving: it all started with corn and beans, more than six hundred years ago. Mexican natives did not eat too much meat, but they liked to use chiles and heavy spices. Those living on the seaside relied on a plentiful supply of seafood. Native ingredients including tomatoes, squashes, avocados, cocoa and vanilla,…

Mushrooms are unduly one of the finest sources of nutrients in the world. And the thing that separates them from most other nutritious foods is their combination of delicious taste and nutrients. When you tongue is crying out for steak but love handles are crying for vegetables, mushrooms can become the perfect option. These fungal…

Automated payment systems have become widly available in the past years, with more and more companies and financial institutions choosing them over traditional payment solutions. This transition has started to take place especially after European quality standards such as ISO20022 were put into action. Nowadays, authorities encourage companies, especially the European ones, to utilize automated…